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adobo spice blend from chef Jose Garces.

Amplify’d from www.findeatdrink.com

Recipe for adobo spice blend from chef Jose Garces.

I make my own adobo spice blend that I’ve been using for years on just about anything and everything.

ts

– 6 tbs Kos

Ingredients


– 6 tbs Kosher Salt

– 6 tbs Granulated Garlic

– 2 tbs Fresh Ground Pepper

– 2 tbs Onion Powder

– 2 tbs Cumin Seed, toasted and ground

– 2 tbs Coriander Seed, toasted and ground

– 2 tbs Chipotle Chile Powder

– 1/4 tsp Allspice Berry, toasted and ground

Directions

1. Combine all elements thoroughly.

2. Store in an airtight jar in a cool, dry place

Note:

Adobo will keep up to 2 months.

Read more at www.findeatdrink.com

 

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